Mushroom Meatballs


Mushroom Meatballs

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Ingredients

1 (10 1/4 ounce) cans condensed mushroom soup

1/2 cup water

1 lb extra lean ground beef

1/2 cup fresh breadcrumb

2 tablespoons minced onions

1 garlic clove, minced

1 tablespoon minced parsley

1 egg

Directions

Stir together the mushroom soup and the water.

Mix together in a bowl, the beef, crumbs, onion, garlic, parsley and egg, adding 1/4 cup of the mushroom mixture. Mix in well.

Shape into balls and brown in a frying pan in a little bit of fat.

When browned, drain off fat and pour the remaining soup mixture over.

Cover and simmer for 45 minutes, until tender and tasty.

We like this with buttered noodles.
#lowcarb, #mushroom_meatballs, #kjensifymehealthy,
mushroom-meatballs

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¸¸.•*¨*•♫♪ FOR DAILY RECIPES, REMEDIES & FUN¸¸.•*¨*•♫♪

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This entry was posted in Breaking News, LCHF Meals and Entrees and tagged , , , by KJensifymeHealthy. Bookmark the permalink.

About KJensifymeHealthy

Hi, my name is Katharine. Am a Mom of 2 Grownup Children, and 4 Grandchildren. Am a mom and Grandma 1st, An Affiliate Marketer second! Am a CEO with KJensifyme Healthy | Katharine Valentus Prevail Products: http://kjensifyme.myvalentus.com Take the free tour: http://www.kjensifyme.experiencevalentus.com Managing weight with the healthiest Coffee on the Planet Earth! Valentus Coffee is designed to help you lose weight! BioTrust: Discover How You Can Gain Control Over The Hormone That Influences Practically Every Hormone Related To Fat Loss. visit http://kjensifyme.biotrust.com/shop.asp?p=LeptiBurn&SID=kjme56

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