Caramelized Bacon, Brown Sugar & Balsamic Asparagus!!
Looking to get Healthy? Something a lot of us are trying, but sometimes the foods we can eat are not so tasty by themselves. Just by adding a little to the recipe, you can spice up your meal!
Not all of us may like asparagus, even though it is concidered one of the healthy vegetables. Here is a great recipe I found that gives Asparagus and Bacon a whole new way to enjoy your meal yet keep the healthy eating habits in tact!
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1 bunch of Asparagus — make sure you get the skinny ones (they cook quicker and are more tender)
8-10 slices bacon — I wrapped 5 asparagus pieces with 1 slice of bacon)
1 TBSP balsamic vinegar
2 TBSP brown sugar
Salt and pepper to taste
Wrap 5 pieces of asparagus with 1 strip of bacon, wrapping fairly tightly
Heat electric griddle (or you can do in skillet on stove) to medium high. Place asparagus packets on griddle. Sprinkle with salt and pepper and cook approximately 5 minutes on each side (being careful when flipping to keep packets together) until bacon is brown and asparagus are almost tender. Sprinkle with balsamic vinegar and brown sugar and cook for 1-2 minutes then flip on other side and cook until caramelized and tender. Cooking times will vary according to size of asparagus and heat will need to be varied accordingly! Hope you like this as much as we did!